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Egypt
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PT. Alam Alsahara Global
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718 – Fire Prevention Plans
Highfield Level 3 Award in HACCP for Caterers (RQF)
Level IV Award in Health & Safety at Workplace
700 – Introduction to Safety Management
WellSharp Well Servicing Snubbing Course for Equipment Operator Companies
Available Online
H2S Awareness
711 Introduction to Ergonomics – 4 hours
Hazard Recognition Train the Trainer
117 – Introduction to Safety Recognition Programs
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